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Juicy Italian Grilled Chicken

Tender, flavorful, and perfectly charred, this Juicy Italian Grilled Chicken recipe is one of those meals that never disappoints. Chicken breasts are marinated in a simple blend of olive oil, lemon juice, garlic, and Italian...
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4
Course: dinner
Ingredients Method

Ingredients
  

  • 4 boneless, skinless chicken breasts
  • ¼ cup olive oil
  • 2 tablespoons fresh lemon juice
  • 3 garlic cloves, minced
  • 2 teaspoons Italian seasoning
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon chopped fresh parsley

Method
 

  1. Add the chicken breasts to the marinade and coat them well.
  2. Cover and refrigerate for at least 30 minutes, or up to 8 hours for even more flavor.
  3. Preheat your grill to medium-high heat.
  4. Lightly oil the grill grates to prevent sticking.
  5. Remove the chicken from the marinade and let any excess drip off.
  6. Grill for 5 to 7 minutes per side, depending on thickness, until the internal temperature reaches 165°F (74°C).
  7. Transfer the chicken to a plate and let it rest for 5 minutes before slicing.
  8. Sprinkle with fresh parsley and serve warm.