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Chicken Tender Sauce

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

For the Sauce
  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon honey
  • 1 teaspoon mustard
  • 1 teaspoon lemon juice
  • 1/2 teaspoon garlic powder
  • Black pepper a pinch
  • Hot sauce optional

Method
 

  1. Combine mayonnaise and ketchup in a bowl.
  2. Stir in honey and mustard until smooth.
  3. Add lemon juice, garlic powder, and black pepper.
  4. Add hot sauce if desired.
  5. Taste and adjust sweetness, tang, or heat.
  6. Cover and refrigerate for 15–30 minutes.
  7. Stir once more before serving.
  8. Serve alongside crispy chicken tenders.